This post first appeared on Piping Rock. All content is theirs.
The air is slowly starting to get cooler and the leaves are beginning to change. With the crispness of fall comes the delicacies of autumn traditions like Apple Picking, Corn Mazes, Pumpkin Pie and Pumpkin Spice Lattes.
If you’re not an alcohol or coffee drinker there is an alternative way to get a sweet treat this fall. Mocktails are the new trend that everyone is adding to their routine. There are so many creative ways to utilize different ingredients to craft your own delicious creations. The best part about mocktails?
They typically use real, nutritious ingredients from wholesome sources. Also, they’re perfect for parties and social gatherings. For anything from Halloween, to Thanksgiving and Tailgates, Mocktails provide the decadence your celebrations need to have that festive touch.
There is one ingredient in particular that captures the essence of fall. Also, it’s a nutrient-rich tonic that makes for the perfect wellness detox. This ingredient is Apple Cider Vinegar
What is Apple Cider Vinegar?
ACV is a tonic compound made from apples. The juice of the apple is put through a fermentation process with yeast. Its main compound is Acetic Acid, which gives it a potent, sour taste.
The fermentation process of this ingredient is what lends it such strong nutritional value. Raw & Unfiltered Apple Cider Vinegar has a naturally bitter type of taste which is strong by itself.
However, there are so many ways to concoct natural creations that include other complementary, delicious ingredients. Below is one of our favorites, Apple Cider Vinegar Digestive Mocktail that is sure to rejuvenate you during a brisk afternoon.
Apple Cider Vinegar Mocktail Recipe:
This Apple Cider Vinegar Mocktail Recipe uses simple and nutritious ingredients for a delightfully light taste. It’s the perfect substitute for a heavy snack during a stressful afternoon.
With refreshing fruits and herbal spices, this Apple Cider Vinegar Mocktail is suitable for any wholesome gathering. Also, its flavor is not overly robust or overbearing for your palette.
In a glass, add ice and pour in all the ingredients, with the soda at the top. Vigorously stir until the ingredients are properly mixed.
Prefer it hot? Simply boil water in a tea kettle followed by additional ingredients and mix. Follow recipe without Soda or Sparkling Water if choosing warm Apple Cider Vinegar.
Now it’s time to turn this Apple Cider Vinegar Tonic Recipe into an irresistible mocktail! Serve with Organic Cinnamon Sticks
for natural spice flavoring and tasteful appeal.
In addition, pour cider in rustic mason jars adding cinnamon to the rim of each jar to enrich it with fall flavoring.
You can also substitute Ginger Juice with Crystallized Ginger
. Crystallized Ginger dissolves easily in liquid and adds a divine sweetness to your mocktail.
Apple Cider Vinegar Diet:
This Ancient Folk Remedy is more than just a Mocktail Ingredient. It’s backed by a reputation spanning hundreds of years.
Many people focus their diet around Apple Cider Vinegar and other complementary herbs and spices. When creating your own tonics, you should consider herbal ingredients like sage, thyme, parsley and bay leaves.
Apple Cider Vinegar taste is not for everyone. Fortunately, there is a way to receive all the nutrients of this tonic while avoiding the sour taste. Apple Cider Vinegar Capsules
make it easy to get your daily serving without any recipes or hassle.
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